Although they're called "French Fries", I prefer the Flamish ones. But that's a bit difficult to explain in English, I'm afraid. Well, as long it's not a Dutch treat.
Subscribe to:
Post Comments (Atom)
-
One of the fine characters of the great movie "Ratatouille" is the late master chef Auguste Gusteau. His motto and book "Any...
-
This is the mask used in the movie with Jim Carrey. Long I've been thinking it was just a mask made by a prop artist, but thanks to int...
No comments:
Post a Comment